by Nancy Singleton Hachisu
Category: Table Talk 
Tokyo serves up turkey with all the trimmings this thanksgiving
Nov 3, 2011 | No Comments | 6,261 views
The NHK reporter and dedicated foodie gives us the dish on Tokyo's top eats
May 20, 2010 | One Comment | 7,466 views
Chef/Owner, Good Honest Grub Restaurant and Catering
Jan 7, 2010 | No Comments | 6,061 views





























New Year’s osechi ryori boxes explained