Support refugees in Japan by learning to prepare their home country’s cuisine with this wholesome cookbook from the Japan Association for Refugees. Full color and bilingual, Flavours Without Borders presents about 45 recipes from 15 cultures around the world—along with the human stories of the people who provide them. Learn how to cook omelette with Chinese chives from Azerbaijan, Kurdish cucumber and yoghurt salad, Burmese-style noodles with kinako, and plenty more diverse dishes, with recipes adapted to the ingredients available in the stores on these shores. The book is targeted at raising awareness about the small number of asylum seekers permitted into Japan, and at raising money for the community, with all proceeds going to the cause. Now available from Amazon (¥1,575).
Now stop with the bewilderment
Indulge your senses on the city’s coolest patios
Metropolis picks the best of the fests
Knives trusted by chefs worldwide
Art and life through the eyes of a child at the Mori
"Your grasp of English is fine. Probably much better than his 6 month attempt at Japanese."
"I love my own roof garden for relaxation, and bbqing my own food. "
From: An Open-Air Affair
"Nebuta 2013 https://www.youtube.com/watch?v=mNKfuHoqs5w"
From: July 25, 2014
"Good points to be had in this piece. Life makes it very difficult to almost impossible to return to Japan. ..."
From: Land of the Lost
From: Whine and Roses