Newly opened Kalbi Dojo (2-13-3 Akasaka, Minato-ku; http://r.gnavi.co.jp/b457603) brings together the best of casual Japanese and Korean dining. The raucous one-room standing izakaya features gleaming steel-topped tables with built-in yakiniku grills. Cuts of meat range from bone-in beef kalbi (¥980) and marinated pork (¥680) to a 1m-long strip of intestine (¥1,980). A wide variety of other horumon riyori is available from just ¥480. Non-grill items include kimchi (¥380), Korean nori (¥380), hiyayakko cold tofu (¥480) and wasabi-flavored potatoes (¥480). We’re not sure what the “otona macaroni salad” (¥380) is, and we’ll probably stay away from the “okra with mayonnaise and gochujang” (¥380), but there’s plenty else on the menu to enjoy. The vast drinks list includes makgeolli, plum liquors, sake, highballs, beer and lots more.
"Sorry about the typo in Sakuko, as you can see it's correct in the title and at places in the review (and..."
From: Hotori no Sakuko
"As I Web ..."
"I know that feeling, she's very shy and easy to anger ... so we use the alley."
"If I ever needed any proof that this is the age of mediocrity I have found. When a person can become famous..."
"The original hawaii eggs n things is not the same company as the businesses in japan. The secret recipes are..."
From: Eggs ’n Things